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Beef Local Short Ribs
Description
Short ribs are beef ribs that come from the plate section of the cow, closer to the belly. They are known for their meaty richness and flavorful marbling, making them ideal for slow cooking methods such as braising, roasting, or stewing. Short ribs are prized for their tender texture and robust beefy flavor, often served with a savory sauce or glaze. They are a popular choice for hearty, comforting dishes in many cuisines around the world.
Short ribs are beef ribs that come from the plate section of the cow, closer to the belly. They are known for their meaty richness and flavorful marbling, making them ideal for slow cooking methods such as braising, roasting, or stewing. Short ribs are prized for their tender texture and robust beefy flavor, often served with a savory sauce or glaze. They are a popular choice for hearty, comforting dishes in many cuisines around the world.
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